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Aurum - Ishtar

Availability: In stock

$17.50

Quick Overview

Our cabernet is fermented in static fermenters at controlled temperatures to retain the varietal aromatics.
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Details

Our cabernet is fermented in static fermenters at controlled temperatures to retain the varietal aromatics. once complete "Aurum" is left for 7-10 days on skins to aide in the extraction of soft tannins and build wine structure. French oak has been used to ensure maximum fruit expression is retained in the final wine. "Aurum" is deep purple in color with Aromas of blackcurrant, blackberry and mint on the nose. This wine is complex and well balanced and extends for a long round finish.

Additional Information

Wineries Ishtar
Vintage 2017
Grape Variety Cabernet Sauvignon
Food Pairing Red Meat, Strong Cheese
Technical Sheet Vintage: 2017
Region: Koura- Dar Baachtar
Organic Wine
Grape Varieties: 100% Cabernet Sauvignon
Alcohol Level: 14.3%
Strong Tannins
Food pairing: strong cheese, red meat

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